Starters
Soup du Jour
A selection of the chef’s special soup
French Onion Soup
French onion soup with toasted garlic croutons & broiled ementale cheese
Tartare de Saumon
Salmon tartare with lemon, capers, crème fraiche & butter crostini
Escargot de Bourgogne
Escargot stuffed with garlic, butter & parsley
Salade de Crabe
Dungeness crab cake with mixed greens, cherry tomatoes & honey vinaigrette
Salade aux Poire
Mixed greens with slices of pear, candied pecans, Parmeasan cheese & maple cider vinaigrette
Salade au Roquefort
Mixed greens with Roquefort cheese, slices of green apple, candied pecans & champagne vinaigrette
Salade de Haricots Verts
Mixed greens with mandarin oranges, green beans, pistachio nuts & poppy seed vinaigrette
Salade de Confit de Canard
Mixed greens with pistachio nut, seasonal fruit & balsamic reduction
Salade César
Hearts of romaine with anchovy dressing, parmesan cheese & garlic croutons top with Parmesan cheese
Caesar Salad with Grilled Shrimp or Fried Calamari or Grilled Chicken Breast
Entrées
Entrecôte Frite
Rib-Eye Steak with shallot sauce & garlic pommes frites
Confit de Canard
Duck Confit with port wine sauce, roasted sweet potatoes & bab bok choy
Poitrine de Poulet Grillé
Grilled Chicken Breast with Madeira demi glace & garlic pomme frites
Saumon Sauce Safran
Pan seared Salmon with saffron sauce, sautéed artichoke, tomatoes, spinach & olives
Saumon Grillé
Grilled Salmon with cherry tomato, mixed green salad & honey vinaigrette
Moules à la Crème
Mussels marinated in a cream, onion and white wine sauce with pommes frites
Fruits de Mer à La Rose
Seafood in curry sauce with bell pepper, onions & pineapple with Jasmine rice
Gâteau de Crabe
Crab Cakes with roasted sweet potatoes, baby bok choy, tartar sauce and balsamic reduction
Sandwich au Crabe
Crab cakes, tomato, romaine & tartar sauce on garlic bread with pommes frites
Sandwich à la Poitrine de Boeuf
Romaine lettuce with horse radish sauce on French roll served with pommes frites
Sandwich au Thon
Tuna Sandwich with cucumber, olives, anchovies, egg & mixed greens served with Pommes frites
Crevettes Sautées
Sautéed Shrimps with pastis sauce and mixed greens
Linguini avec la Pancetta
Linguini, cream sauce with cured Italian bacon, mushrooms, tomatoes, & asparagus